Phase 3-Chopped Egg & Bell Pepper Salad

2 Eggs hard boiled

6 Egg Whites hard boiled

1 red bell pepper chopped

2 tbsp yellow onion minced

1/4 cup Greek yogurt plain non-fat

1 tsp dijon mustard

1/2 tsp garlic powder

1 tbsp chives freshly chopped

Juice of 1/2 lemon

1/2 tsp salt

8 butter lettuce leaves

DIRECTIONS

Peel eggs and chop into a fine dice.

Place eggs in a bowl with red bell pepper, onion, yogurt, mustard, garlic powder, chives, lemon juice and salt. Fold the ingredients together until well combined.

Serve over butter lettuce.