– Boil 1 cup of water
– Soak 5 green tea bags for 3-5 minutes (3 pomegranate-raspberry and 2 mangosteen or mix and match)
– Pour into 2 quart pitcher and fill with water
– Add juice of 2 lemons (about 1/3 to ½ cup)
– Add 4-5 droppers full of stevia (plain or flavored, we like apricot nectar, Valencia orange, and lemon)
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