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Steak Lettuce Wraps
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Course
Lunch
Servings
1
Ingredients
2
cups
Lettuce (romaine or butter)
115g
Sliced Grilled steak
1
Sliced tomato
1
Carrot Sliced in Julene Strips
Handful
cilantro
Dressing
1
tbsp
olive oil
½
tbsp
Balsamic Vinegar
½
tbsp
Coconut aminos
1
clove
Garlic (dice finely of not using a blender)
Salt and pepper to taste
Instructions
Divide all ingredients among 2 lettuce “shells”.
Wrap up and eat like a taco!
Keyword
Lunch, Meal